Delish Recipes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soft ginger cookies. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Soft Ginger Cookies is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Soft Ginger Cookies is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have soft ginger cookies using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Soft Ginger Cookies:

1. Make ready 3/4 cup Margarine
2. Make ready 1 cup Sugar
3. Prepare 1/4 cup Molasses
4. Get 1 Egg
5. Take 2 tsp Baking Soda
6. Make ready 1 1/2 tsp Cinnamon
7. Take 1 1/2 tsp Ginger Powder
8. Take 1/2 tsp salt
9. Take 2 cup Flour
10. Make ready 1/4 cup Sugar to roll

Instructions to make Soft Ginger Cookies:

1. Cream Margarine and Sugar together until smooth.
2. Add the egg and molasses and blend well.
3. Stir in the baking soda, salt, cinnamon, and ginger.
4. Stir in the flour.
5. Scoop cookies out using a 1/2 TB measuring spoon and roll into balls. Then roll the balls in the rolling sugar and place on a parchment lined baking sheet. If sticky, chill the dough before rolling.
6. Bake the cookies at 350F for 10-12 minutes. The cookies will flatten as they bake.
7. Remove onto cooling rack and serve.

So that is going to wrap it up for this exceptional food soft ginger cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!