Coconut Macaroons
Coconut Macaroons

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coconut macaroons. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Coconut Macaroons is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Coconut Macaroons is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have coconut macaroons using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut Macaroons:
  1. Prepare 1/3 all-purpose flour
  2. Make ready 2 1/2 cups dried coconut flakes
  3. Take 2/3 cup sweetened condensed milk
  4. Make ready 1 tsp vanilla extract
  5. Prepare 4 tsp water
  6. Take 1 pinch salt
Instructions to make Coconut Macaroons:
  1. In the mixing bowl add flour, coconut flakes and salt. Mix and make a hole in the middle.
  2. Add condensed milk and vanilla extract in the middle and stir.
  3. Add the water and continue stirring until even.
  4. Place a parchment paper on the cookie sheet. Use a tablespoon to make the shape and drop on the cookie sheet.
  5. Bake at 350 degrees F for about 10 minutes.

So that’s going to wrap it up with this exceptional food coconut macaroons recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!