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Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dark chocolate chunk cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Dark Chocolate Chunk Cookies is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Dark Chocolate Chunk Cookies is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dark Chocolate Chunk Cookies:
- Get 1/4 cup unsalted butter
- Make ready 1/2 cup sugar
- Get 1 egg (substitute meringue powder if you don’t have eggs)
- Take 6 bite size Dove dark chocolate (cut into quarters)
- Get Pinch salt
- Get 1/2 cup flour
- Take Dash baking soda
- Take Tbsp vanilla extract (water if you use meringue)
Instructions to make Dark Chocolate Chunk Cookies:
- Preheat oven to 350°F
- In a mixer, cream together sugar and room temperature butter
- Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
- Add chocolate chunks and lightly mix
- Bake for 12 minutes! Enjoy warm.
So that’s going to wrap this up for this exceptional food dark chocolate chunk cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
