Cornbread and Pork Casserole
Cornbread and Pork Casserole

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cornbread and pork casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cornbread and Pork Casserole is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Cornbread and Pork Casserole is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Cornbread and Pork Casserole:
  1. Prepare 1-1/4 pound ground pork
  2. Prepare Chili———
  3. Get 1 small onion diced
  4. Get 1 teaspoon ground cumin
  5. Get 1 teaspoon granulated garlic powder
  6. Prepare 1 teaspoon ground paprika
  7. Get 1/2 teaspoon celery salt
  8. Take 1/2 teaspoon salt
  9. Take 15 ounce can of field peas
  10. Make ready 15 ounce can of tomato soup
  11. Make ready 1/2 cup milk
  12. Get Cornbread————–
  13. Get 3 cups self-rising cornbread mix
  14. Prepare 1/2 cup milk
  15. Get 1/2 teaspoon salt
  16. Prepare 1 teaspoon granulated garlic powder
  17. Take 2 teaspoon ground paprika
  18. Take 3 large organic duck eggs
  19. Take 1 tablespoon sugar
  20. Get 1/3 cup vegetable oil
  21. Get Layers————-
  22. Make ready 3 cups shredded cheddar cheese
  23. Take 15 ounce can Heinz vegetarian beans
  24. Make ready Toppings———–
  25. Prepare To taste pickled jalapeño peppers
  26. Make ready To taste sour cream
Steps to make Cornbread and Pork Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Mix the pork and onions with the chili spices listed and brown.
  3. Add the field peas sauté for 7 minutes
  4. Add the tomato soup and milk
  5. Cook 10 minutes
  6. Mix the cornbread ingredients and make a dough. It will be just a bit sticky
  7. Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan
  8. Add all the chili
  9. Add half the cheese
  10. Add the vegetarian beans
  11. Add the rest of the dough on top
  12. Add the remaining paprika and cheese
  13. Bake for 45 minutes to an hour
  14. Serve with toppings I hope you enjoy!!!!

So that is going to wrap this up for this special food cornbread and pork casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!