Double cheese burger
Double cheese burger

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, double cheese burger. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Double cheese burger is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Double cheese burger is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have double cheese burger using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Double cheese burger:
  1. Make ready 200 g ground steak
  2. Make ready Burger buns
  3. Make ready Lettuce
  4. Get 1 Tomato
  5. Make ready Onion sliced
  6. Prepare Pickles
  7. Take Cheddar cheese
  8. Make ready BBQ sauce
  9. Take Mustard
Steps to make Double cheese burger:
  1. To the ground beef season with salt and pepper. Roll two handful of the beef into a ball then gently press to flatten. The patties should be slightly larger than the burger buns as they tend to shrink when grilling. Brush both sides of the patty with oil. Meanwhile heat your grilling pan.
  2. Slice the onion and tomatoes and pickles. Spread both buns with BBQ sauce and a touch of mustard. When the pan is hot reduce the heat and grill the patties at least 7 mins each side. Grill the onion slices also for flavour, on the same pan besides the patties.

So that is going to wrap this up for this exceptional food double cheese burger recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!