Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spiced quinoa in tomato sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spiced Quinoa in Tomato Sauce is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Spiced Quinoa in Tomato Sauce is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spiced quinoa in tomato sauce using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spiced Quinoa in Tomato Sauce:
- Take 1 cinnamon stick
- Prepare 1 star anise
- Make ready 1 pinch ground black pepper
- Get 2 cardamom pods
- Get 1 bay leaf
- Make ready 1/2 tsp sumach
- Make ready 500 grams tomato juice
- Take 1 tsp sugar
- Prepare 1 cup water
- Make ready 300 grams frozen peas
- Get 150 grams quinoa
- Prepare 1 salt and chili flakes
- Prepare 1 tsp ground turmeric
Steps to make Spiced Quinoa in Tomato Sauce:
- Heat some oil in a pot over medium high heat. Add the cinnamon, star anise, black pepper, crushed cardamom pods, bay leaf and sumach. Stir for about a minute
- Then, add tomato juice, sugar and water. Bring mixture to a boil and add thawed peas and rinsed quinoa
- Cook for around 15 minutes, stirring occasionally, adding more water if needed. When quinoa is cooked, add salt, chili flakes and turmeric. At this point, the dish will look like a stew, so turn off the heat and cover with a lid for 15 minutes. Enjoy :)
So that is going to wrap this up with this special food spiced quinoa in tomato sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


