Annie Hall's Butter Cookies
Annie Hall's Butter Cookies

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, annie hall's butter cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Annie Hall's Butter Cookies is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Annie Hall's Butter Cookies is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have annie hall's butter cookies using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Annie Hall's Butter Cookies:
  1. Prepare 2 cups butter, softened
  2. Get 1 1/2 cups sugar
  3. Get 4 egg yolks
  4. Prepare 2 tsp vanilla
  5. Take 4 1/2 cups white flour
  6. Prepare 1/2 tsp salt
Steps to make Annie Hall's Butter Cookies:
  1. Preheat oven to 350º
  2. With an electric mixer, cream together the sugar and butter until the mixture is all the same consistency. Add the vanilla and one egg yolk at a time until all combined.
  3. Sift flour and salt together, and beat into butter/sugar mixture until well-mixed. Divide dough in to two discs with wax or parchment paper in between
  4. Chill dough for 30 minutes before rolling out
  5. Roll out cookies to roughly 1/4 inch and cut with cookie cutters
  6. Place cut-out cookies on a baking sheet lined with parchment paper and bake for about 10-12 minutes - but DO NOT brown
  7. Remove cookies from baking sheet and cool on a baking rack. Decorate with cream cheese frosting!

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