Parmesan Sugar Snap Peas
Parmesan Sugar Snap Peas

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, parmesan sugar snap peas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Parmesan Sugar Snap Peas is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Parmesan Sugar Snap Peas is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook parmesan sugar snap peas using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan Sugar Snap Peas:
  1. Prepare sugar snap peas (about 250g)
  2. Prepare olive oil
  3. Get Panko breadcrumbs (optional)
  4. Take Parmesan cheese
  5. Get salt and pepper
  6. Take minced garlic
Instructions to make Parmesan Sugar Snap Peas:
  1. Remove and discard the stem end and string from each pea pod. Then, rinse and drained in a colander.
  2. Line the fryer basket with a grill mat or a sheet of lightly greased aluminum foil.
  3. In a large mixing bowl, toss the snap peans with olive oil, panko breadcrumbs, half of the parmesan cheese, and salt and pepper.
  4. Put the snap pea mixture into the fryer basket and air fry at 360F for about 4 minutes.
  5. Stir in the minced garlic then air fry again at 360F (180C) for another 4-5 minutes.
  6. Sprinkle the rest of the Parmesan cheese to serve.

So that’s going to wrap it up for this special food parmesan sugar snap peas recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!