Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, easy shawarma. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Shawarma is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Easy Shawarma is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook easy shawarma using 30 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Easy Shawarma:
- Prepare Meat
- Take 2 lb meat
- Make ready 1 tbsp salt
- Prepare 1 tbsp ground black pepper
- Take 1 tbsp ground cinnamon
- Make ready 1 tbsp ground cumin
- Take 1 tbsp paprika
- Get 1 tbsp balsamic vinegar
- Get 1/2 lemon juice
- Prepare 1/4 cup vegetable oil
- Take Yoghurt
- Make ready 1 cup natural plain yoghurt
- Take 1 tsp olive oil
- Prepare 1 tsp oregano
- Get Pickled Onions
- Prepare 1 big onion
- Take 2 tbsp balsamic vinegar
- Prepare 1 tbsp salt
- Get 1 tbsp brown sugar
- Take 1/2 fresh lemon juice
- Take Veggies
- Take 1 cucumber
- Make ready 1 big tomato
- Prepare 1 lettuce
- Take 12 flour tortillas
- Get Hummus
- Make ready 1 can chick peas
- Take 1 tbsp olive oil
- Prepare 1 garlic cloves
- Prepare 1 lime juice
Instructions to make Easy Shawarma:
- Meat: Cut the meat in stripes and chop the stripes in 1 inch pieces. Season with salt, pepper, paprika, cumin, cinnamon and add lemon juice and oil. I like to throw lemon wedges in. Marinate for at least 30 minutes.
- Pickled Onions: Chop the onions, add salt, sugar, balsamic vinegar and lemon juice, give it a gentle mix and marinate for at least 30 minutes.
- Veggies: Cut the veggies, take the cucumber seeds out to prevent the dish to get too watery and place them in a bowl. Refrigerate.
- Yoghurt: Take the yoghurt, add the olive oil and oregano, gently mix and set aside.
- Hummus: Wash a can of chick peas and put it in a mixer with a clove of garlic, olive oil and oregano, mix until you get a nice paste. You can also go to my Beetroot Hummus recipe and try it. - - https://cookpad.com/us/recipes/360914-easy-beetroot-hummus
- Meat 2: Cook the meat into a hot pan, turning the pieces every 2-3 minutes, i like to add lemon wedges and big chunks of onions into the pan.
- Tortillas: Heat the tortillas up and keep them warm.
- Putting it togheter: Put the hummus in the tortilla making circles with a spoon.
- PIT 2: Add meat, veggies, yoghurt and pickled onions.
- Wrap it up!
So that’s going to wrap this up for this special food easy shawarma recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


