Stir-fry Sugar Snap Peas & Mushrooms
Stir-fry Sugar Snap Peas & Mushrooms

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, stir-fry sugar snap peas & mushrooms. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Stir-fry Sugar Snap Peas & Mushrooms is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Stir-fry Sugar Snap Peas & Mushrooms is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have stir-fry sugar snap peas & mushrooms using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fry Sugar Snap Peas & Mushrooms:
  1. Make ready 2 tbsp butter
  2. Prepare 1 tbsp vegetable oil
  3. Get 3 clove garlic
  4. Prepare 8 oz sliced mushrooms
  5. Take 12 oz sugar snap peas
  6. Get 1/4 tsp red pepper flakes (optional)
  7. Take 1/4 tsp ground black pepper
  8. Get 1/2 tsp salt or to taste
Instructions to make Stir-fry Sugar Snap Peas & Mushrooms:
  1. In a stir-fry pan/wok/skillet melt butter over medium heat
  2. Add oil and diced garlic
  3. Add red pepper if using.
  4. Stir for 1 minute so the garlic imparts some flavor into the oil
  5. Add sliced mushrooms, stir until about half way cooked to your liking.
  6. My wife liked me to tip the peas first, so I do, but it is not required if you don't care. Add peas to pan.
  7. Stir constantly until peas take on a bright green color, about 5 minutes.
  8. Add black pepper and salt, stir for about 2 or 3 more Minutes
  9. Serve hot.

So that is going to wrap it up with this exceptional food stir-fry sugar snap peas & mushrooms recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!