Butterfly Pea Lemonade
Butterfly Pea Lemonade

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, butterfly pea lemonade. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Butterfly Pea Lemonade is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Butterfly Pea Lemonade is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook butterfly pea lemonade using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Butterfly Pea Lemonade:
  1. Make ready 15-18 butterfly pea flowers
  2. Get 1.5 litre water
  3. Make ready 1/2 cup sugar
  4. Make ready 1 lime or lemon
  5. Get ice
Instructions to make Butterfly Pea Lemonade:
  1. Boil 1.5 litre of water and put the butter pea flowers into the pot
  2. Take the butterfly pea flowers out of the pot
  3. Add 1/2 cup of sugar
  4. Stir the sugar and put the juice in the jar
  5. Before you drink the juice, squeeze one slice of lime, add some ice cube and the colour of the juice will turn from blue to purple.

So that is going to wrap it up for this exceptional food butterfly pea lemonade recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!