Dark Chocolate Chocolate Chip Brownie Cookies
Dark Chocolate Chocolate Chip Brownie Cookies

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, dark chocolate chocolate chip brownie cookies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Dark Chocolate Chocolate Chip Brownie Cookies is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Dark Chocolate Chocolate Chip Brownie Cookies is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have dark chocolate chocolate chip brownie cookies using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate Chocolate Chip Brownie Cookies:
  1. Take 1 cup unsalted cold butter (cut into small cubes)
  2. Get 1 cup dark brown sugar packed
  3. Make ready 1/2 cup sugar
  4. Get 2 medium eggs
  5. Get 1/2 cup dark baking cocoa
  6. Take 1 cup cake flour
  7. Make ready 1 1/2 cup all purpose flour
  8. Prepare 1 tsp cornstarch
  9. Make ready 1/4 tsp baking soda
  10. Prepare 1/2 tsp salt
  11. Make ready 1 1/3 cup dark chocolate chips or semi sweet chocolate chips
Instructions to make Dark Chocolate Chocolate Chip Brownie Cookies:
  1. Pre heat oven to 410 degrees.
  2. In a large bowl or stand mixer, cream together cold butter and sugars until light and fluffy, about 4 minutes. Add eggs 1 at time, mixing well after each addition.
  3. Add cocoa, cake flour, all purpose flour, cornstarch, baking soda and salt and stir until combined. Stir in chocolate chips.
  4. Separate dough into large balls and place on a cookie sheet. Lightly press on top of the dough to smooth out.
  5. Bake 9 to 10 minutes until until edges are crisp. Let them rest for 10 minutes.

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