Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed cheese brownie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Steamed Cheese Brownie is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Steamed Cheese Brownie is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook steamed cheese brownie using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Steamed Cheese Brownie:
- Make ready 5 egg yolks
- Take 2 egg whites
- Get 1/4 tsp salt
- Get 60 gr granulated sugar
- Make ready 75 gr all purpose flour
- Make ready 20 gr milk powder
- Take 1/4 sdt baking powder
- Prepare 75 gr cream cheese
- Take 20 ml whole milk
- Take 50 gr unsalted butter
- Take 50 gr white cooking chocolate, melted with 1/4 sdt vanilla extract
Steps to make Steamed Cheese Brownie:
- Melt cream cheese and whole milk. Add unsalted butter. Mix well.
- Add melted white cooking chocolate and vanilla extract. Mix well again. Set aside.
- Whisk eggs, salt, and sugar until creamy and pale. Add all purpose flour, milk powder, and baking powder. Mix well.
- Add cream cheese batter. Mix slowly with a spatula.
- Pour batter into a 24x12x4 cm rectangle pan lined with parchment paper.
- Steam in a big pot over medium high heat for 20 minutes.
- Leave the cake to cool in the pan for 5 - 10 minutes. Take the cake out of the pan and transfer to wire rack to let cool completely before cut. Yum! 😋
So that’s going to wrap this up with this special food steamed cheese brownie recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


