Instant Pot Mac and Cheese
Instant Pot Mac and Cheese

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, instant pot mac and cheese. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Mac and Cheese is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Instant Pot Mac and Cheese is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have instant pot mac and cheese using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Mac and Cheese:
  1. Make ready 2 1/2 cups dry elbow macaroni
  2. Get 3 cups water
  3. Make ready 1/2 tsp onion powder
  4. Prepare 1 tsp dry mustard
  5. Get 1/4 tsp seasoned salt
  6. Make ready 1/4 tsp pepper
  7. Make ready 1 tbls butter
  8. Get 3 oz cream cheese
  9. Prepare 3/4 cup milk divided
  10. Prepare 2 1/2 cup shredded cheddar cheese
  11. Prepare 2 tbls shredded parmesan cheese
Steps to make Instant Pot Mac and Cheese:
  1. Add macaroni, water, seasonings and butter to Instant Pot.
  2. Set timer for 6 minutes on high pressure.
  3. Release pressure and leave water, add in cream cheese until melted.
  4. Add in 1/4 cup milk and cheeses. Stir until smooth, while adding rest of milk. You may not need all milk.

So that is going to wrap it up for this special food instant pot mac and cheese recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!