Lemonade Scones
Lemonade Scones

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lemonade scones. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lemonade Scones is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Lemonade Scones is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have lemonade scones using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemonade Scones:
  1. Take 4 Cups Self Raising Flour
  2. Take 300 ml Cream
  3. Get 1 Can Lemonade (Sprite or 7up)
  4. Make ready 1/2 tsp Salt
Instructions to make Lemonade Scones:
  1. Preheat oven to 220c (fan bake is better)
  2. Mix all of the ingredients in a bowl, into a smooth dough. You'll need to get stuck in with your hands
  3. Tip onto a well floured baking tray, or baking paper
  4. You can either cut it into squares now, or save it until it's baked. The kids prefer the latter and it's less mess
  5. Bake for 15 to 20 minutes, until they start to turn a golden colour
  6. Cool on a wire rack when done

So that is going to wrap it up with this special food lemonade scones recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!