Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, sugar snap pea and carrot with preserved duck. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sugar Snap Pea And Carrot With Preserved Duck is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Sugar Snap Pea And Carrot With Preserved Duck is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sugar snap pea and carrot with preserved duck using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sugar Snap Pea And Carrot With Preserved Duck:
- Prepare preserved duck drumstick
- Make ready garlic
- Take light soy sauce
- Prepare grated carrots
- Get Sugar snap pea
Steps to make Sugar Snap Pea And Carrot With Preserved Duck:
- Blanch with hot water the preserved duck then Steam the preserved duck for full 30 minutes
- In pan add garlic and Thinly slice the cooked preserved duck and stir fry for a minute then add light soy sauce and mix well then add sugar snap pea and stir fry for 3 minutes
- Add the grated carrot and off heat and mix well then serve
So that’s going to wrap it up with this special food sugar snap pea and carrot with preserved duck recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


