Pancit
Pancit

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, pancit. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pancit is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Pancit is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have pancit using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pancit:
  1. Make ready Pancit Canton egg noodles I used miki you don’t need to cook anymore
  2. Make ready 6 cloves garlic chopped
  3. Prepare 4 Onions chopped
  4. Get strips Carrots peeled and cut into thin
  5. Prepare half Baby corn cut in the middle then
  6. Make ready Snap peas ends and tops cut
  7. Take Cabbage cut in half then core cut of then quartered then shredded
  8. Make ready Pancit Sauce
  9. Prepare Soy sauce
  10. Make ready Oyster Sauce
  11. Take Sprinkle sugar
  12. Take Pepper
  13. Make ready Sesame oil
  14. Get pieces Pork cut into small
Steps to make Pancit:
  1. In a hot pan with oil sauté cook meat until brown then set aside. Then sauté garlic until fragrant then add onions cook until translucent but still has a crunch.Stir fry for few minutes
  2. Then add carrots stir fry, then red and green pepper stir fry then baby carrots and the snap peas stir fry return the meat and stir fry meat and vegetables together add a little pancit sauce and mix.
  3. In another big pan or wok hot and hot oil cook noodles as you would Spaghetti then mix the meat and vegetables and noodles together then add the rest of drizzle the Pancit sauce. Then toss.
  4. Then add on top sprinkle the shredded cabbage. Then serve

So that is going to wrap this up for this special food pancit recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!