Big Stick Creamsicle Bourbon
Big Stick Creamsicle Bourbon

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, big stick creamsicle bourbon. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Big Stick Creamsicle Bourbon is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Big Stick Creamsicle Bourbon is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have big stick creamsicle bourbon using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Big Stick Creamsicle Bourbon:
  1. Take 1 rocks glass, rocksed to the top
  2. Make ready 2 ounces any extra vanilla-y Bourbon (we used Eagle Rare today)
  3. Make ready 4 ounces fresh squeezed sweet orange juice (has to be fresh squeezed so you don't get that weird Vitamin B flavor that citrus juice gets when it's been oxidized)
  4. Prepare 2 teaspoons maraschino cherry syrup (has to be that bright red, super fake almond flavored kind, not artisanal)
  5. Take optional: 1 to 2 drops vanilla extract if you want it extra, extra vanilla-y
Steps to make Big Stick Creamsicle Bourbon:
  1. Pour all the ingredients into your rocksed glass, give it a few good stirs, and enjoy. :)
  2. Cheers!!!

So that is going to wrap this up for this exceptional food big stick creamsicle bourbon recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!