Peppered Pulled Pork and Eggs
Peppered Pulled Pork and Eggs

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, peppered pulled pork and eggs. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Peppered Pulled Pork and Eggs is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Peppered Pulled Pork and Eggs is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have peppered pulled pork and eggs using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Peppered Pulled Pork and Eggs:
  1. Get 2 cups pulled pork
  2. Prepare 3 large eggs
  3. Take 1/2 cup water divided
  4. Prepare 1-1/2 teaspoon ground black pepper divided
  5. Get To taste salt
  6. Get 2 tablespoons your favorite barbecue sauce
Instructions to make Peppered Pulled Pork and Eggs:
  1. Add pulled pork and half the pepper to a frying pan. Let cook till all the liquids are cooked out. Add half the water.
  2. Add the eggs add salt and rest of the pepper. Add rest of the water and cover let it steam the eggs.
  3. Serve, add the barbecue sauce I used sweet baby rays. I hope you enjoy!!

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