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Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, nutmeg lemon cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Nutmeg lemon cookies is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Nutmeg lemon cookies is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook nutmeg lemon cookies using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Nutmeg lemon cookies:
- Make ready 2 cups all purpose flour
- Get 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Get 1 tsp ground nutmeg
- Get 1 tsp lemon zest
- Take 1 tsp vanilla essence
- Get 1 1/4 cups brown sugar
- Take 1 cup butter
- Prepare 1 large egg
Instructions to make Nutmeg lemon cookies:
- Preheat the oven to 375°/180°C.Line baking sheets with parchment paper.
- In a bowl,whisk together flour,salt,nutmeg,baking soda and powder.Set aside.
- With a hand mixer,beat butter and sugar until smooth and creamy.Add the egg beat well,add vanilla essence and lemon zest and beat well.Gradually add flour mixture,beat until well mixed.
- Drop dough by teaspoons onto the sheets.Slightly flatten each with a spoon or fork;sprinkle with sugar
- Bake for 10-12 minutes.Cool on wire racks.Store in a air tight container.Serve and enjoy!
So that is going to wrap this up with this special food nutmeg lemon cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
