Banana pudding poke cake
Banana pudding poke cake

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, banana pudding poke cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Banana pudding poke cake is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Banana pudding poke cake is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook banana pudding poke cake using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana pudding poke cake:
  1. Get Ingredients for cake
  2. Get Yellow cake mix
  3. Make ready Banana instant pudding mix (3.4 oz)
  4. Take milk
  5. Take container cool whip (8.oz)
  6. Take vanilla wafers crushed
  7. Prepare banana (optional)
Steps to make Banana pudding poke cake:
  1. preheat oven on 350°F
  2. bake the cake according to the box
  3. after cake has cooled. use a wooden spoon handle or other similar size utensil to poke holes all over the cake down to the bottom
  4. Mix the pudding powder with the milk. blend until pudding consistency.
  5. spread pudding over cake. make sure it goes in all the holes. chill in the refrigerator for at least 2 hours.
  6. spread the whip topping over the top of the pudding and chill again as desired
  7. add crushed vanilla wafers before serving
  8. garnish with bananas

So that’s going to wrap it up with this exceptional food banana pudding poke cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!