GF Cinnamon-Lemon Cookies
GF Cinnamon-Lemon Cookies

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, gf cinnamon-lemon cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

GF Cinnamon-Lemon Cookies is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. GF Cinnamon-Lemon Cookies is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have gf cinnamon-lemon cookies using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make GF Cinnamon-Lemon Cookies:
  1. Take 1 stick (8 tbl.) undalted butter, softened
  2. Make ready 1 cup sugar
  3. Take 2 large eggs, at room temperature
  4. Prepare 1 tsp. vanilla extract
  5. Make ready 2 cups all-purpose gluten-free flour
  6. Take (add 1 tsp. zanthan gum to flour if not in flour blend already)
  7. Make ready 2 tsp. ground cinnamon
  8. Prepare 1 tsp. grated lemon peel
  9. Get 1/2 tsp. baking powder
  10. Make ready 1/4 tsp. salt
  11. Take Cinnamon sugar- 1/4 cup sugar & 1 tsp. cinnamon, stir
Steps to make GF Cinnamon-Lemon Cookies:
  1. Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended.
  2. Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well.
  3. Cover and refrigerate for 1-2 hours.
  4. Preheat oven to 350 degrees F.
  5. Line baking sheets with parchment and lightly spray with oil.
  6. Shape dough into small balls, about 3/4" in diameter. Roll balls and coat in cinnamon sugar.
  7. Place cookies 1 inch apart on prepared cookie sheet and bake 8-10 minutes or until the bottoms of the cookies are lightly browned. Cool for a minute in the pan then remove to rack to cool completely.

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