Crock Pot beer soaked pulled pork
Crock Pot beer soaked pulled pork

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, crock pot beer soaked pulled pork. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crock Pot beer soaked pulled pork is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Crock Pot beer soaked pulled pork is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook crock pot beer soaked pulled pork using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crock Pot beer soaked pulled pork:
  1. Prepare 3 bottles not your fathers root beer
  2. Make ready 4 pounds pork roast
  3. Take 2 cups brown sugar
  4. Make ready 6-8 strips bacon
  5. Prepare 1 bottle sweet baby rays brown sugar bbq sauce
  6. Take Hogie buns
Instructions to make Crock Pot beer soaked pulled pork:
  1. Rub the roast and bacon in brown sugar. Put roast, bacon, and root beer in the crock pot on low for 8 hours.
  2. After 8 hours, shred the pork and bacon, then mix in the bbq sauce. Serve on the hogie bun and enjoy!

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