Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, quinoa veggie bowl. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Quinoa veggie bowl is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Quinoa veggie bowl is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook quinoa veggie bowl using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quinoa veggie bowl:
- Get 1 1/2 cups Precooked quinoa
- Get 1 celery root (shredded)
- Make ready 1 sweet potato
- Take 2 green bananas
- Get 5 small zucchinis
- Get 1 tomato
- Make ready 2 carrots (shredded)
- Prepare Dried Kombu
- Prepare 1 teaspoon anchovies sauce
- Take 1 tablespoon molasses
Instructions to make Quinoa veggie bowl:
- Cut sweet potato, green bananas, and zucchinis into bite size pieces, and cook them in an air-fryer until they turn slightly brown. (alternatively bake them in the oven)
- Soak dried kombu for 10 minutes, squeeze out the liquid & place it into the mixing bowl.
- In a pan sauté quinoa and celery root for 10 minutes, add anchovies sauce, and molasses.
- Once the vegetables are done cooking, place them in a bowl, with quinoa, kombu, and shredded carrots.
So that is going to wrap it up with this special food quinoa veggie bowl recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


