Turtle bean mash (Njahi Mukimo)
Turtle bean mash (Njahi Mukimo)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, turtle bean mash (njahi mukimo). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Turtle bean mash (Njahi Mukimo) is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Turtle bean mash (Njahi Mukimo) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have turtle bean mash (njahi mukimo) using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Turtle bean mash (Njahi Mukimo):
  1. Make ready 1 1/2 cup cooked turtle beans
  2. Take 10-15 boiled potatoes
  3. Prepare Spring onions
  4. Get Oil/butter
  5. Take Salt
Steps to make Turtle bean mash (Njahi Mukimo):
  1. Just before the potatoes are done add the beans.
  2. Drain water leaving just enough for mashing.
  3. Mash to desired smoothness.
  4. In a wok, heat oil/butter add onions and cook till lightly brown. Add the bean/potatoe mash and fry on medium heat for 3-5mins.

So that is going to wrap it up for this special food turtle bean mash (njahi mukimo) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!