Garlic Pepper Baked Salmon
Garlic Pepper Baked Salmon

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, garlic pepper baked salmon. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Garlic Pepper Baked Salmon is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Garlic Pepper Baked Salmon is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic pepper baked salmon using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic Pepper Baked Salmon:
  1. Take 2 (6 oz) salmon filets
  2. Make ready 2 tbs mayonnaise
  3. Get 1 tsp minced garlic
  4. Prepare 1/4 tsp ground black pepper
  5. Get 1 squeeze lemon or lime juice
  6. Take to taste Salt
Instructions to make Garlic Pepper Baked Salmon:
  1. Preheat oven to 350°F. Line a baking sheet with percent paper and spray lightly with cooking spray.
  2. Pat salmon filets dry on all sides with paper towels and place on baking sheet skin side down, spaced several inches apart.
  3. In a small bowl combine all remaining ingredients. Spread half of mixture evenly all over each filet coating tops and sides. Place in oven. Bake 20-25 minutes or until cooked through.
  4. Let rest 5 minutes before serving. If you wish to remove the skin to serve, gently slide a knife blade between the meat and skin to separate. Plate and enjoy!

So that’s going to wrap this up for this special food garlic pepper baked salmon recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!