Sausage and Root Veg Stovie, for 2
Sausage and Root Veg Stovie, for 2

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sausage and root veg stovie, for 2. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sausage and Root Veg Stovie, for 2 is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Sausage and Root Veg Stovie, for 2 is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have sausage and root veg stovie, for 2 using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sausage and Root Veg Stovie, for 2:
  1. Get 4 sausages, any flavour
  2. Prepare 1 onion
  3. Get 2 potatoes, any type
  4. Make ready 1 carrot
  5. Make ready 2 turnips
  6. Take 1 packages green beans
  7. Make ready 100 ml stock, any type
Instructions to make Sausage and Root Veg Stovie, for 2:
  1. Chop the sausage into chunks, and fry in a large saute pan over a medium heat until browned. While the sausages are browning, chop the onion. When the sausages are browned, add the chopped onion.
  2. While the onion is softening, cut the other root veg into chunks, and add to the pan with the stock. Cover and leave for 30 mins.
  3. 15 mins before the root veggies will be ready, reason them with plenty of black pepper, and put the green beans on to steam.

So that’s going to wrap this up for this exceptional food sausage and root veg stovie, for 2 recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!