Char Siu-style Pulled Pork
Char Siu-style Pulled Pork

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, char siu-style pulled pork. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Char Siu-style Pulled Pork is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Char Siu-style Pulled Pork is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have char siu-style pulled pork using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Char Siu-style Pulled Pork:
  1. Make ready 3 Pounds pork roast (shoulder or loin)
  2. Take 1/3 Cup Hoisin sauce
  3. Get 2 Tablespoons oyster sauce
  4. Take 1 Tablespoon soy sauce dark
  5. Take 2 Tablespoons honey
  6. Make ready 3 Tablespoons five spice Chinese
  7. Get 1/2 Tablespoon cayenne pepper
  8. Take 1 Cup water
Instructions to make Char Siu-style Pulled Pork:
  1. Place pork roast in slow cooker
  2. Mix Hoisin sauce, oyster sauce, dark soy sauce, honey, Chinese five spice, and cayenne pepper in a bowl. Add mixture to the slow cooker.
  3. Mix in water. Make sure the roast is not entirely submerged.
  4. Cook for 10 hours, turning roast a few times so the outside crisps slightly on all sides.
  5. Pull roast apart with two forks until it looks shredded.
  6. Taste. Add more spices if needed.
  7. Cook for 2 more hours on low heat.

So that’s going to wrap it up with this special food char siu-style pulled pork recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!