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Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, lemonade icecream cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Lemonade icecream cake is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Lemonade icecream cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook lemonade icecream cake using 2 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Lemonade icecream cake:
- Prepare Maida, powder sugar, baking powder, baking soda,oil,curd
- Take Lemon juice, lemon curd, lemon zest, lemon essence, milk
Instructions to make Lemonade icecream cake:
- Frist add dry ingredients:Maida, powder sugar, baking powder, baking soda
- Then add milk,curd,lemon curd,lemon zest, lemon juice, lemon essence,oil to mix them well
- And then prepare the tin and pour the mixture for baking 60mins
- For frosting: add icing sugar in bowl and mix 200 ml of milk mix it and keep it in freezer for 30mins
- After 30 minutes split the frosting in 2 bowl in one bowl keep it aside and another bowl add lemon essence and lemon curd to mix and keep it for 30mins
- In one bowl add corn flour 25gm and mix to keep aside
- After 60mins cake baked well
- Add lemon curd frosting cream
- After add white cream frosting
- Atlast you can decorate as you wish
So that’s going to wrap it up with this exceptional food lemonade icecream cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
